Our brewery, visible from the back area of the pub, is a 4.1 hectolitre single infusion, electric brewkit.

It consists of of a hot liquor tank, mash tun, wort kettle, three fermenting vessels, and a bright beer tank. The cooling is supplied by a thermostat-controlled glycol cooler.

We can brew approx 410 litres (8 kegs or 720 pints) at a time.